Mathanga Erisheri or Kerala Pumpkin Curry is a coconut-based curry that is a typical sadhya recipe for festivals like Onam and Vishu. It is also made for regular meals as an accompaniment with rice. Try mixing it with matta rice (Kerala red rice), ghee and papadom (papad) – the best […]
A quick, healthy and vibrant South Indian stir-fry dish, Potato Carrot Beetroot Mezhukkupuratti, can be prepared in a jiffy and served with rice! This is also a great onasadya recipe! Mezhukkupuratti is a regular side dish for rice in Kerala – and probably the one I cook most often. This […]